We recently tried a new recipe that I found on
Life with Elizabeth. Although
this recipe was a little time consuming it was delicious. My advice to you would be to cut the peppers and everything the night before instead of doing it all at once like we did.
All in all this recipe was great and we will definitely make it again.
Thanks for posting. It looks delicious. I will definitely take your advice and do the prep the night before :)
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